Description

The long, narrow blade is precisely engineered to provide the optimal amount of flex and firmness for exceptional maneuverability. Easily handle the curves and ridges of a variety of meats and cured hams ( prosciutto, serrano, jamon, coppa, pancetta, chorizo, nduja, speck, paio, lonzino, guanciale and others), briskets, roasts, salmon, turkey and more.